Yummy Seafood & Oyster Bar Heights Claim this business

Patti Westbrookon Google

2 months ago

Casual vibe, friendly and prompt service, great food. The garlic noodles with grilled shrimp were delicious. They have a variety of boiled seafod that looked good, too. Parking is free, but the lot was crowded. Highly recommend!

Wichayamas “Gift” Paekulon Google

4 months ago

We went to yummy seafood on Thursday night and the tables were full! Our party was big (6 people) so we had to wait for a while. I ordered crawfish with their special sauce (mix of everything if I remember correctly). If you can’t handle spicy food like me, get mild! I thought I can handle medium pretty well but about 5 crawfish in i was sweating. The restaurant gave us a box of gloves which I found helpful because they get greasy and ripped after a while. Will definitely go back to try other items on the menu.

Holly Beckon Google

a month ago

We decided to try this seafood restaurant, and unfortunately, our experience was disappointing. When we first walked in, only one employee greeted us. After we were seated, we ordered our drinks and appetizers. While we were asking the server a few questions and trying to place our order, the phone rang. Instead of finishing taking our order, she interrupted me mid-sentence to answer the phone and then came back afterward to continue. I also asked how the shrimp was priced because I wanted to order by weight. I was told they only do six shrimp for a half pound, which didn’t make much sense to me. At most seafood restaurants, shrimp is sold by actual weight, not by a fixed number of shrimp since their sizes can vary. When our food arrived, I had ordered a pound and a half of headless shrimp. I immediately noticed they had not been deveined. I asked the server because I assumed headless shrimp would also be cleaned. Her response was, “Normally they are. I guess they were being lazy today.” That answer was honestly the most disappointing part of the experience. “They were being lazy” is not an acceptable excuse when customers are paying full price. If a restaurant advertises and charges for properly prepared seafood, that is what customers should receive every time. Cutting corners because someone doesn’t feel like doing the work isn’t acceptable. Because of that response and the condition of the shrimp, we decided to send our meals back. We paid for our appetizers, left the restaurant, and went somewhere else to eat. It was unfortunate because we were looking forward to trying this place, but between the service, the confusing pricing, and the lack of quality control, we didn’t feel comfortable staying. The seafood may have had potential, but the overall experience left a bad impression. I hope management addresses these issues because consistency, cleanliness, and professionalism are just as important as good food.

Jacob Smithon Google

4 months ago

Very good crawfish and oysters. The spicy wasnt very spicy, will definitely will be back again to try the "insanity level" and see if I can handle it. Edit: The insanity was great.

Jack Hugheson Google

10 months ago

Was visiting from Boston, walked in to probably the gem of Houston. I visit Houston on a regular basis and this will be my go to! Had the oysters with two of my guests with me and they were incredible gulf oysters are much better than East Coast. We went onto two king size seafood boils, which definitely did not disappoint. The bartender and the owner were great to us. The service is second to none. You are doing yourself an incredible injustice if you do not go to this restaurant. I am going back there in two weeks and cannot wait For my meal and to see them again.