Loy Loy Dim Sum Claim this business
Quick answers about Loy Loy Dim Sum
Listed under Chinese Restaurants. located in Houston.
About
Loy Loy Dim Sum is a cantonese restaurant located in Houston. They offer chinese restaurant and restaurant services. Rated 3.2 stars from 31 Google reviews.
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- Address401 Franklin St, Houston, TX 77201, USA
- Phone(713) 999-2550
- HoursMonday11:00 AM – 9:00 PMTuesday11:00 AM – 9:00 PMWednesday11:00 AM – 9:00 PMThursday11:00 AM – 10:00 PMFriday11:00 AM – 10:00 PMSaturday11:00 AM – 10:00 PMSunday11:00 AM – 9:00 PM
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Photosfrom Google
6 photosReviews
The food was really disappointing and expensive. Not worth it at all. I got dumplings which came up to $30. The dumplings tasted like boxed dumplings. It wasn’t fresh out all and tasted horrible. The protein was cold and the dough was thick. I won’t recommend
Loy Loy is located within The Post Market, off Franklin Street. Anytime I see a Dim Sum place, I have to try it. Also my buddy has never had it. So started him off on some simple dishes to peel his interest. BBQ Pork Buns and Shrimp Balls were an easy choice for a first timer. The shrimp balls were loaded with flavor, also added a photo show how well stuffed they are. You won’t be disappointed giving this place a try. The parking is quite vast. However, if you visit within the prime time hours or weekends. You’ll have a hard time parking and moving about. I’ve been in the past where it’s shoulder to shoulder in the market. However today at 4pm it was practically empty! So plan accordingly. We will be back for more!
Service was good, but I’m pretty sure the pork in my xiu mai was undercooked. The bbq pork buns were ok, but nothing exciting. Everything was expensive for quality and quantity. I would not come here again.
The food was really good. I even had leftovers for dinner. The young lady in the counter was so kind and patient. It was the weekend, so it was packed. I got my food in about 10-15 minutes. Yummy rice!
I’ve had Bao all over the world, but these Bao buns were incredibly disappointing. The BBQ Bao steam buns were mostly bun with very little filling—about 95% bun and only 5% filling. The sticky rice was stale and slimy, unlike anything I’ve had before. The shrimp balls were the only redeeming part of my meal—they were actually good. However, the portion of sauce provided was ridiculous. I spent over $50 on my order and received just four BOTTLECAPS of sauce, which was honestly laughable. As for customer service, I didn’t stay long enough to fully assess it, but I did notice the staff member at the front ignored a paying customer with which they were in midst of an order with, to speak to me about my order. Take that for what it’s worth. Long story short, there’s much better options at Post HTX for the price point such as Chop’n Blok across the hall.