Kasra Persian Grill Claim this business

Amin Changizion Google

a month ago

It was my first time visiting Houston, and I decided to try this Persian restaurant. The atmosphere was warm and welcoming, and the restaurant was spacious with plenty of seating. Everything was clean and well organized. I ordered the Barg kebab, and the food was good. I wouldn’t say it was outstanding, but it was definitely enjoyable. The side dishes and accompaniments were nicely presented and tasted good as well. The staff were friendly and polite. The only downside was that the service took quite a while, although the restaurant was very busy, so that was understandable. Overall, I wouldn’t call it an amazing restaurant, but it is a very good one. I would definitely come back if I have the chance.

Aref Aasion Google

2 months ago

We had a blast time at this restaurant. We stopped at Kasra Persian Grill by our friends recommendation, and we were very impressed by the quality, decoration and atmosphere of the restaurant. We got beef barg kebab, lamb shank and they were delicious, we also got mast moosir and pitcher of doogh which were both top notch! I highly recommend this place if you’re in Houston, TX.

Debashri Mannaon Google

4 months ago

Good Flavors! My spouse and I went to this modern Persian restaurant for dinner. The ambiance was warm and welcoming. Our server Ali was very attentive and friendly. The meal serving time was not excessively long. We had the following food- Beverage- The Fall of Anar & Chai Asheghaneh Appetizer- Regular Mast Labu Main course- Skewer Lamb Kubideh & Kubideh Combo Dessert- Persian Ice Cream Everything we ordered was amazing. However, the Kubideh was the standout. The ground meat in Kubideh were juicy, exceptionally tender, and perfectly seasoned. Bread was complimentary and unlimited. We had never tasted Persian cuisine before, but we absolutely loved the flavors. We can't wait to come back and try the rest of their menu!

Stephen Leeon Google

3 months ago

Went for the first time with my wife last week, and it was definitely one of the best meals we've had in Houston. Our server, Nikrad, was very kind and attentive, and he gave us good tips for ordering. In fact, all of the staff were very welcoming and attentive - it seems to be a part of the restaurant's culture. That alone made us want to return. Food was overall 9/10. We ordered an appetizer sampler (hummus + mirza ghasemi + mast labu), a stew (ghormeh sabzi w/ lamb shank), a kabob combo plate (beef chenjeh + chicken barg), and baklava + tea for dessert. Everything we tried was amazing, and our favorite was actually the appetizers. The beets in the mast labu by themselves were 12/10 - without a doubt the best preparation of beets we've ever had in our lives. The hummus and mirza ghasemi (roasted eggplant) were also fantastic. The stew was very flavorful (adding lamb shank was worth the extra $8) and all of the meats were tender and juicy, including the chicken. Also, if you have never had baklava with tea, you have never had baklava as it should be - that combo was also 12/10. Just trust and get it with the tea. My wife and I were both beyond full when we left (actually could not stand up straight - can't remember the last time I ate that much), and we had a whole to-go box of leftovers (I definitely eat more than the average guy, and she eats maybe slightly less than the average woman). All of that was $79 + tip. Considering how much we ate and how much we took home as well as the quality of the food, truly excellent value. We will certainly be back.

Kalorin Suetrongon Google

6 months ago

I've found myself coming back twice in one week, which honestly says everything. I usually order through DoorDash and the quality is always impeccable, but dining in is a completely different experience. There's a warmth to it that feels both comforting and quietly refined. The service is thoughtful and warm, the kind that makes you feel genuinely welcomed. It feels like being invited into someone's home... if that home happened to be a beautifully curated Persian sanctuary where everything smells like saffron and good decisions. The hospitality and atmosphere feel like a cultural treat in themselves, graciously shaped by a fine gentleman, Alireza, whose presence adds that extra layer of charm and history. The Jujeh is easily a favorite, perfectly done every time. My best friend and I also tried the ghormeh sabzi and I'm still thinking about it... deeply, and emotionally attached to the layers of flavours. I've never had anything quite like it. And the saffron cocktail? It ties everything together in the most elegant way. Shout out to our server girls who had great recommendations and energy! It's one of those special spots in town that works for everything. Family dinners, business meetings, or just a night out with your friends. Let's just say... if Persian grandmoms had Google accounts, this place would already have their full approval. 😉