Chifa Peru Claim this business

Yvonne Jon Google

5 months ago

O to tha M to tha G! When I tell you this place is Amazing! The service is amazing! The food is off the chain! We had garlic and ginger crispy chicken with brown sauce; it was unbelievably delicious and fresh! The fried rice- delicious! We also had the combo chicken and beef lo mein, another masterpiece! Fresh and the beef was so tender. Be sure to try the purple corn drink, you wine believe you’re taste buds! This is one of those spots where if you live anywhere near Houston, in Pearland/ Galveston County or Harris County and surrounding counties, you should make your way there. It is wonderful!

Steveon Google

5 months ago

Finally got my fix of arroz con pato with cilantro rice last night for the first time since my trip to Peru 4 years ago. I have been searching for an authentic Peruvian restaurant whenever I had the cravings, and I can’t believe I found this little gem right in my neighborhood. ​If you are looking for a run-of-the-mill Americanized Chinese restaurant, this probably isn't the best place for General Tso’s chicken. But if you like a nice fusion of Peruvian and Chinese cuisine and are interested in a chef who straddles these cultures, this is for you. We went on a "slow" evening and had a wonderful meal and great conversation with Willy after he finished cooking for us. Give it a try—I think you will be delighted.

Jonathan Stewarton Google

3 weeks ago

We went for 28 de julio, Peruvian Independence Day, and the place was packed but we made reservations. The ceviche was on point and the lomo saltado was delicious, some of the best I’ve had similar to how they serve it in Peru. The ceviche fish was firm and the leche de Tigre had a good taste. The portions were very large so expect to have left overs. The waitress was AMAZING! Her and Willie (the chef) made us feel like family, she was so friendly and treated my kids like her own. Definitely coming back.

Carlos Ramirezon Google

6 months ago

Chifa is what Chinese restaurants are called in Peru. In some areas of large cities, there can be 2 or 3 on the block. Chifas are a mainstay of Peruvian culture and dining (like curry in England, TexMex in Houston). Famous Peruvian cuisine has many Chinese influences. There many Chinese in Peru who were brought there by the Spanish (read about it, quite interesting). Great place with accesible prices. The interior was pleasant for a strip mall location. We decided to take advantage of the lunch specials which are a bargain. Two of us had Lomo Saltado. One, who is of Mexican heritage was pleased with the flavors and presentation. Egg drop soup was great. For me, I would've prefer a bit more intense Peruvian flavors I grew up with. It seemed as they were holding back a bit for the local audience. I will need to try other dishes on the extensive menu. Next time I will try a typical Peruvian Chinese dish which was my initial driver for going. I was wanting a Chaufa, but went with the lunch specials. The missus had Tallarín Saltado which she loved. Recommend. Try it out for a change of pace.

David Johnsonon Google

8 months ago

Business just opened and they are working out some kinks with their ordering apps. The owner says he only accepts Beyond Menu orders for now. But you will see several other apps to place an order but don't use them. I don't think I ever had Peruvian food and not Chinese food with a Peruvian flare. But I was disappointed. The chicken and broccoli portions were small but very flavorful. There was no sides of steamed rice with my two dishes. The egg drop soup was some of the worst I have had. The Sesame Chicken was the worst I have had. It is not battered like typical Chinese food. I did like the combo rice and would recommend it. The owner is also the chef and cashier. He is a nice guy so if you know what you are ordering then support him but don't go here expecting your typical Chinese style of food. Also I think the food is priced too high for the portions that I received.