King Ranch Texas Kitchen Claim this business

Kirk Dunawayon Google

a month ago

Nice, upscale, rustic restaurant with a menu to match. Easy parking, lots of tables inside. Great wait staff, attentive and helpful. Good steaks, ribs, chicken, burgers, seafood, even the seasoned fries. Ribs tender with a bold pepper flavor. Brisket chili was excellent. Crab cakes baked not fried, so tastes good but different texture. Nice touch are the bottles of cold water on the table. Recommend.

Bayou Water Fishingon Google

a month ago

I'm glad we stopped here. We were greeted and seated, and then came our waitress, Ben. I can't tell you enough how nice he was and he also helped us with some amazing choices. Don't forget to try the 2 or 3 meat plate. I had the Brisket, sausage, and ribs. All three were spot on and flavorful. The bacon burger was also very good. Note, anda skice if Brisket to that burger 😉 Their potato was also very good. As you can tell, we were all super pleased and happy we decided to give this place a try.

LaToya Freemanon Google

6 months ago

It was worth the wait! We enjoyed every moment. From the bartender, the waiter and the manager, the service was impeccable. The manager came to our table personally a few times and was so personable. The food was delicious and it was pretty nice size portions. See the videos 📹 🙌🏽✨️😋

Brian Carpani, GeckoMediaGroupon Google

a month ago

Decent food and portion size was ok for the price; however, the service wasn't great especially due to the fact they weren't that busy. Long waits to order drinks, get check etc...

John Augillardon Google

6 months ago

Went to this place because of reviews and recommendations from other people. It has a cowboy motif and the waiters dress accordingly. Our waiter was fantastic. I'm sorry that I don't remember his name. The brisket queso dip as a starter was easily the best queso dip I've ever tasted. Full of flavor without being over the top. The bacon brisket burger was good. I had the three meats plate and this was a mixture of great to average, but average by Texas BBQ standards, not nationwide standards. The sausage and brisket were just okay. They tasted liked they were baked instead of BBQ'd. The ribs were absolutely amazing! Tender and tasty. I'm not a huge fan of cole slaw but whatever they put in theirs will change your mind. The fries were decent. The dessert was decent, but they give you a large portion so that makes it good! Overall, I'll be back, especially for the ribs and cole slaw!